MEAL:
Makuto tomato salad, pickled onions, tuna and olives
Wood-fired rice with chicken and rabbit, lean and vegetables or fideua (Heat)
Various sausages (cured and cooked)
Village bread toast with tomato and ali oli
Bowls of cut fruit with natural Greek yogurt
Homemade chocolate cookie
HOUSEHOLD INCLUDED:
Individual tablecloth, napkins, cutlery, salt and pepper.
Minimum number of people: 10